Char Siu (Chinese Barbecued Pork)
Chinese Beef & Broccoli
Mapo Doufu (Ma Po Tofu)
Indian Recipes:
Chana Raita
Japanese Recipes:
Creamy Harusame Salad
Cucumber & Wakame Sunomono (Vinegared Salad)
Gyoza - Japanese Pan-Fried Dumplings
Horenso no Ohitashi (Japanese Spinach Salad)
How to Cook Japanese Rice with a Rice Cooker
How to Make Tamagoyaki (Japanese Sweet Rolled Omelet)
Inari Zushi - Japanese Fried Tofu Stuffed with Seasoned Rice
Japanese Curry Rice (カレーライス)
(Japanese) Kitchen Basics - Dashi
Kohi Zeri - Japanese Coffee Jelly
Korokke (コロッケ) - Japanese Beef & Potato Croquettes
Kuzumochi (葛餅) - Japanese Chilled Dessert Mochi
Onigiri (おにぎり) / Omusubi (おむすび) - Japanese Rice Balls
Oyako Donburi (Japanese Chicken & Egg Bowl)
Rice Cooker Kayaku Gohan (Japanese Mixed Rice)
Salmon & Vegetable Rice, Cooked in a Rice Cooker
Takuan-Zuke (沢庵), Japanese Daikon Tsukemono
Tonkatsu - Japanese Pork Cutlets
Umeshu - Japanese Ume Liqueur
Yakiniku (焼肉) - Japanese Grilled Meat
Yakisoba (焼きそば) - Japanese Stir-Fried Noodles
Yakitori (焼き鳥) - Japanese Grilled Chicken
Yasai no Fukumeni (Japanese Simmered Cabbage & Shiitake Mushrooms)
Zaru Soba & Mugicha (Japanese Cold Buckwheat Noodles & Barley Tea)
Korean Recipes:
Baechu Kimchi
Bibimbap (비빔밥) - Korean Mixed Rice
Japchae - Korean Noodles with Vegetables
Kimchi Jjigae (김치찌개) - Korean Kimchi & Tofu Stew
Kkakdugi
Kong Jjang
Pajeon
Pyogo Bohsot
Shigemchi Muchim
Slow-Cooker Korean Beef Tacos w/ Kimchi, Gochujang BBQ Sauce, Asian Slaw & Quick Pickles
Sukju Namul Muchim, 2 Ways
Thai Recipes:
Pad See Ew (ผัดซีอิ๊ว)
Pad Thai (ผัดไทย)
Thai Chicken Noodle Bowl
Thai Chili Baby Back Ribs
Thai Sweet Chili Sauce
Thai Tea (Cha Yen)
Yum Woon Sen (ยำวุ้นเส้น), Thai Spicy Glass Noodles
Vietnamese Recipes:
Bánh Mì Hot Dogs
Bánh Mì Thịt Nướng - Vietnamese Sandwich with Grilled Pork
Chả giò - Vietnamese Fried Spring Rolls
Do Chua (Vietnamese Pickled Carrots & Daikon)
Slow-Cooker Phở bò (Vietnamese Beef Noodle Soup)

ALL of these look wonderful. I have pinned several for dinners in the future. I love that you have several Asian cultures here. Wow! You must be an amazing cook.
ReplyDeleteThank you, Aimee!! I love ALL Asian foods, even though I'm most familiar with Japanese cooking (obviously, since I'm half-Japanese). I hope you enjoy the recipes that you've pinned!
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